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Roasted Brussels Sprouts with Warm Honey GlazeThese roasted brussels sprouts get a fair amount of spice from the crushed red pepper flakes, which cuts...

Author: Molly Baz


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Classic Roast Turkey With Herbed Stuffing and Old Fashioned GravyAfter trying every turkey-roasting method under the sun, I"ve finally settled on this as absolutely the...

Author: Rick Rodgers


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Blueberry Crumble PieWe love how the cinnamon-scented streusel topping lets the juicy berries peek through.

Author: Melissa Roberts


Mashed Sweet Potatoes With Brown Sugar and PecansThis maple-sweetened mashed sweet potato casserole has a brown sugar and pecan topping that bakes into...


Italian Sausage and Bread StuffingItalian sausage and a heap of Parmesan cheese lend signature flair to the easy Thanksgiving dressing...

Author: Gina Marie Miraglia Eriquez


Old Fashioned Scalloped PotatoesAn easy recipe for Old-Fashioned Scalloped Potatoes, made with softened onions, an easy roux, and thinly...


Layered Apple Pie With Phyllo CrustIt"s all about the layers and ruffles in this dramatic seasonal pie.

Author: Anna Stockwell


Wild Rice with Wild MushroomsOne surprise to Europeans who settled the plains was the abundance of wild mushrooms, including morels,...


Quince and Almond Tart With RoséPoach quince in rosé with a dash of cocktail bitters and a few warm spices, then assemble into a tart...

Author: Claire Saffitz


"Simple Is Best" DressingLeave the sausage, nuts, dried fruit behind in favor of this easy, vegetarian-friendly stuffing recipe...

Author: Victoria Granof


Alton Brown Turkey Brine and Good Eats Roast TurkeyAlton Brown"s turkey brine recipe from Good Eats will give you a flavorful Thanksgiving turkey with juicy...

Author: Alton Brown


Butter Roasted Turkey BreastsBone-in turkey breasts are easy to find, and as impressive as a whole bird when you roast them in butter...

Author: Alison Roman


Carrot Soup with Ginger and LemonThis beautiful and delicious carrot soup is served at The Kinloch Lodge Hotel.


Haricots Verts (Thin French Green Beans) with Herb ButterBy mixing butter, shallots, fresh herbs, and lemon juice together right in the serving bowl, you get...

Author: Melissa Roberts


Traditional Baked StuffingThis recipe was handed down by my great-grandmother. It is a family favorite that we make every Thanksgiving....

Author: New Mom Kate


Creamy Potato and Leek GratinCutting leeks into large pieces (they almost dissolve when thinly sliced) gives them a presence equal...

Author: Lillian Chou


Cinnamon Oat Crumble ToppingThis crunchy crumble is the perfect topping for an ice cream sundae, easy apple crumble, or our Build-Your-Own...

Author: Katherine Sacks


Apple Crisp Perfect and EasyI adapted this from a 50-year-old peach crisp recipe. Although it works well with peaches, it works even...

Author: JoAnn Hague


Easy MeatloafThis is a very easy and no fail recipe for meatloaf. It won"t take long to make at all, and it"s quite...

Author: Janet Caldwell


Basic Homemade BreadIf you"d like to learn how to bake bread, here"s a wonderful place to start. This easy white bread recipe...

Author: Taste of Home


The Best Canning SalsaThis is a great use for tomatoes from the garden and nothing tastes better than homemade. Enjoy!

Author: cookingmama


Best Steak Marinade in ExistenceThis is a family recipe that has been developed only over the last 5 years. In this short time it"s made...

Author: Kookie


Easy Coleslaw DressingA creamy coleslaw dressing that can be made with ingredients you already have! You can pour it immediately...

Author: GarlicQueen


Grandma"s Baked BeansMy mother has made these beans for years. This recipe pairs nicely with my macaroni salad recipe!

Author: Tracey Cordie


The Best Pizza DoughThis easy pizza dough recipe is the key to making an extraordinary homemade pizza. We use all-purpose...

Author: Taste of Home


Perfect Pot RoastFeed your family with Ree Drummond"s Perfect Pot Roast recipe from Food Network. Fresh rosemary and thyme...

Author: Ree Drummond : Food Network


The Best Steak MarinadeWe use this marinade for rib steaks, but can be used for almost any cut of beef.

Author: SweetCravings


Ultimate Chocolate Chip CookiesWe named this recipe "Ultimate Chocolate Chip Cookies," because it"s got everything a cookie connoisseur...

Author: Betty Crocker Kitchens


Good Old Fashioned PancakesThis is a great recipe that I found in my Grandma"s recipe book. Judging from the weathered look of this...

Author: dakota kelly


Best Hamburger EverThese burgers are the best on the grill in the summertime. Jam-packed with all kinds of stuff, and no...

Author: UNIVSTUDENT


The Best Chewy Chocolate Chip Cookies Recipe by TastyThere are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don"t use chips;...

Author: Alvin Zhou


Perfect Roast ChickenFor the perfect roast chicken dinner every time, try this popular recipe from Ina Garten, Food Network"s...

Author: Ina Garten


Gramma Beaton"s Brown Sugar BeansThis recipe was given to me by my Aunt Joan, who got it from her neighbor. It is deceptively simple,...

Author: PAPERGODDESS


Home Style MeatloafWhen it"s comfort that you seek, nothing satisfies quite like a classic meatloaf. And if you don"t have...

Author: By Betty Crocker Kitchens


Louie"s famous Italian sammieI can"t take credit for this one, darn.....this recipe comes from a Italian restaurant in Michigan that...

Author: Irisa Raina 9


Mark Strausman"s Chicken PiccataA quick-and-easy Italian classic, chicken piccata gets its distinctive flavor from the capers, lemon...

Author: Martha Stewart


Tall Pines Farm SausageTall Pines is the name of our farm, and my husband, Chuck, and I love it here. I think fresh breakfast...

Author: Taste of Home


Little spicy veggie piesEach individual potato-topped pie provides four of your 5-a-day, and is healthy, vegan, low calorie and...

Author: Sara Buenfeld


Baked apples with prunes, cinnamon & gingerA simple, classic low-fat pudding to use up seasonal Bramleys

Author: James Martin


English jam tartsThese were quickly made using the left over pastry from the crosses on my http://www.justapinch.com/recipes/dessert/dessert-cake/english-hot-cross-buns.html....

Author: Clare Chambers
Blue Smoke Bloody Mary RecipeThis is no ordinary bloody, thanks to a combination of both tangy and spicy ingredients plus the surprise...

Author: Blue Smoke


Double the love chocolate cakeA simple white chocolate buttercream looks great when it"s swirled over this gorgeous wedding cake -...

Author: Sarah Cook


Cheesy Mexican Mushroom SkilletTake 25 minutes to turn out a pleasing pasta dish with a bit of a kick.

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Author: Betty Crocker Kitchens


Beer Cheese Spaghetti SauceI can"t take credit for this one. I grew up in Omaha, Nebraska, and love the Spaghetti Works. I found...